Some meals stay in rotation because they quietly make life easier. This slow cooker collection centers on repeat-friendly ...

It tastes just like the iconic French soup, but better. This dinner has everything you love about French onion soup — the jammy onions, savory broth, and gooey cheese — plus juicy meatballs. Every ...

Of all the things to get what I like to call “The Parmesan Treatment,” eggplant is one of the greatest. Eggplant Parmesan is a delicious vegetarian alternative to chicken cutlets, though its texture ...

If your meatballs always turn out tough or dry and crumbly, it’s probably because you’re not an Italian grandma. While ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. The premise of this column is to teach you how to make a delicious ...

Indulge in a delightful culinary experience with our Mini Meatballs featuring a tantalizing Apricot Dipping Sauce. This recipe is not only a feast for your taste buds but also a breeze to prepare.

There are few savory dishes that caramelized onions don't elevate. Add some beef broth and Gruyère cheese and Ooo La La, you have French onion soup. As much as we love French onion soup -- and we ...

DeEtte Montalbano wrote last week to share her 97-year-old mother's meatball recipe. "She's Sicilian," Montalbano said. "And good luck making the meatballs. My sister and I had to watch her for years.