Served alongside dishes from across coastal India, this potato preparation reflects the comfort and balance at the heart of Gujarati cuisine.

The corn in this recipe gets a punch of flavor by being sauteed in oil that has had spices bloomed in it. "Vaghar in Gujarati means to sauté, and is used to refer to oil that has had spices tempered ...

Batata Nu Shaak, a traditional Gujarati potato dish, featured at President Murmu’s state banquet for Seychelles’ President, showcasing how simple, home-style regional comfort food holds a proud place ...

Sev tamatar ki sabzi, a quick Rajasthani-Gujarati dish, features spiced tomato gravy topped with crunchy sev. It’s tangy, comforting, and practical, made without onions, served with roti or bajra ...

From famous regional potato dishes and traditional potato recipes to iconic comfort foods from different countries, discover global flavors that celebrate potatoes in the most delicious ways. Explore ...