There is something about dinner that raises our excitement levels. Being the last meal of the day, we like to treat ourselves to something indulgent after putting in all that hard work during the day.

The tantalising flavours of a wholesome and delicious mutton curry sing to the heart of every foodie. The tender pieces of mutton are marinated in whole spices and then cooked in aromatic gravy give ...

A certain kind of craving kicks in during weekends in winter; a craving for the familiar bhuna mutton or soul-satisfying potato-mutton curry, followed by a food-coma-induced nap. A meal that takes you ...

Mutton Kuzhambu is one of the most famous Non-Vegetarian curry recipes from Tamilnadu. Mutton Kuzhambu or Mutton Curry is made by dry roasting and grinding Indian spices, and then the tender Mutton ...

This two-part recipe takes only 45 minutes to perfect This version of mutton curry is deliciously spicy and is a much-loved dish all over Kerala. The dish comprises earthy spices paired with onion, ...

The most interesting aspect of Bohri cuisine -- which is uniquely different from other Muslim styles of cooking for, its special Gujarati and other accents -- is the way it is eaten. A Bohri meal is ...

When one mentions Rajasthani cuisine, Dal Bati Churma is a dish that almost instantly comes to mind for most people. But if you consider yourself to be a die-hard meat lover, then without any doubt ...

This Mutton Curry evokes the rustic flavours of the highway dhabas of Punjab. On a road trip to Chandigarh, we stopped at a dhaba and ordered mutton curry with tandoori rotis, which arrived with ...

Don’t mess about with also-ran yoghurt for this recipe. Go right for the full cream version, thick and luscious and a beauty to work with. Plan to start a day ahead or at least in the morning for that ...