Yeast biotechnology has emerged as a cornerstone in the evolution of fermentation science, with particular relevance to wine production. Through the integration of advanced molecular biology, ...
Swiss-based Cultivated Biosciences has secured fresh funding to develop its solution to the challenge of improving mouthfeel and texture in plant-based dairy. Fats and mouthfeel are the ‘next ...
BUDAPEST, Hungary and ATLANTA, June 18, 2019 /PRNewswire/ -- Intrexon Corporation (Intrexon) (NASDAQ: XON), a leader in the engineering and industrialization of biology to improve quality of life and ...
Meat-free proteins are a hot topic. In a 2019 McKinsey report, the consultancy published findings from an analysis of consumer online search queries: the most popular food and beverage product search ...
To learn more or enroll in spring semester courses, visit frontrange.edu or contact Louise Brown at [email protected] or 303-678-3810. For the last seven or so years, brewing beer has been a ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback