There is a super-weird thing about induction cooking, and that’s how the pan gets hot. When you cook with gas or standard electric burners, the burners themselves produce heat, and – through ...

Induction cooking, once seen as a compromise, is now driving some of the most innovative high-end kitchen designs in the ...

There's no wrong choice between HexClad and AllClad, two stellar cookware companies. We tested both brands and can confirm they're worth the hype—and price.

Amazon Web Services struck a deal with Rio Tinto to use copper from an Arizona mine in US data centres. The cloud computing giant will become the first customer for copper produced using Rio’s Nuton ...

Copper bottles offer natural antimicrobial properties that appeal to traditional wellness seekers Glass bottles provide pure taste neutrality with no interaction or residue The best bottle is the one ...

Whether you’ve made your own pickles or polished off a store-bought jar, don’t toss the juice. Pickle brine is worth its weight in gold, and the reason why is quite simple. “A pickle brine is acid and ...

Never waste a jar again with these ingenious ideas. Of course, not every brine is interchangeable, but McGreger notes that you can use sweet or bread-and-butter pickle brine much the same way you’d ...

Peptides have become the beauty world's latest buzzword and one of the biggest skincare trends, with dermatologists and skincare gurus highlighting their anti-aging benefits across social media. And ...

The Redditor posted a photo of slowly boiling eggs in a 12-inch All-Clad copper core sauté pan. The heating area, visible in the center of the vessel, is only around six inches in diameter. Photo ...

It's Turkey Day, and you've been put in charge of the titular turkey. No pressure. Turkey is often thought of as the star of a Thanksgiving dinner, but it can also be notoriously difficult to get ...