Consumer NZ says people should reconsider doing all their business with a single insurance company, with multi-policy ...

There’s no denying the popularity of weight-loss drugs in the United States, with one in eight adults relying on GLP-1s to ...

It all has to do with your perspective: how much you remember what things used to cost and how far in the future you're ...

A CNN/SSRS poll (Jan. 9-12) showed that 55% of Americans say that Trump’s policies have worsened economic conditions. An ...

Many U.S. companies have sought to reassure investors that tariffs are "manageable," but early earnings-season comments ...

Food isn’t just about taste, it’s a fascinating intersection of biology, chemistry and data collection. In this series, we will dive into the research shaping what we eat and why, from breakthroughs ...

Experts agree that theaters need to offer a more packaged experience to lure people in to help compete with things like ...

It’s become a running joke, but numbers don’t lie. Ahead of major snowstorms, people do in fact stock up. New Jersey grocers ...

NielsenIQ data shows food shoppers are trading up, down and out — prioritizing quality and values over price in a cautious ...

Dining out is more expensive than it used to be, and there’s no reset coming in 2026. December CPI data shows restaurant prices climbed 4.1% year over year, and delivery now costs nearly 80% more than ...

"What I’ve seen change in these aisles over the past few years tells a story about our demographic, economic and cultural ...

Americans consumed 55% of their total calories from ultra-processed foods. Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts ...