Ultra-Creamy Lobster & Scallops in Garlic Sauce This version leans into maximum creaminess with a smoother texture and deeper flavor. Perfect for spooning over rice, pasta, or warm bread. 📝 Ingredients Seafood 1 cup cooked lobster meat, chopped 8–10 large scallops, patted very dry Creamy Sauce Base 2 tbsp butter 3 garlic cloves, finely minced ¾ cup heavy cream (this is key for thickness) ¼ cup cream cheese (full-fat, room temp) ¼ cup grated Parmesan 1 tbsp cream cheese extra (for silkiness) ½ t
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Ultra-Creamy Lobster & Scallops in Garlic Sauce This version leans into maximum creaminess with a smoother texture and deeper flavor. Perfect for spooning over rice, pasta, or warm bread. 📝 Ingredients Seafood 1 cup cooked lobster meat, chopped 8–10 large scallops, patted very dry Creamy Sauce Base 2 tbsp butter 3 garlic cloves, finely minced ¾ cup heavy cream (this is key for thickness) ¼ cup cream cheese (full-fat, room temp) ¼ cup grated Parmesan 1 tbsp cream cheese extra (for silkiness) ½ t
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